Chef Bethy Rossos

Oregon

Bethy's

As a TV personality, coach,  teacher and cooking instructor, bible study leader, younglife leader, my plate is pretty full (no pun intended.) Truth be told I’d have it no other way but juggling so many hats means I have to maximize my time in the kitchen. Cooking is my passion. My stress reliever. My detox after a crazy filming schedule or a long day filled with hyperactive students in a classroom or at a track meet.

When I’m in my kitchen I feel truly at home. Sometimes my “kitchen” looks more like a camp stove or a fire pit but I love it all the same. Nothing says relaxation like turning on some music and putting together a comforting meal.

Between my outdoor adventure show and my love for travel I’ve had some unique opportunities to experience different foods from around the world. I am of Greek decent so naturally one of my favorite foods to cook is Greek but truth be told, I love it all. Italian, Vietnamese, Thai, Mexican. I love how delicious food has a way of bringing people together.

Some of the best things in life are great food and great people. I spend most of my free time with friends and family surrounding great food and company.

 

Get in touch

Louisiana Seafood Promotion &
Marketing Board
1051 N. Third St., 3rd Floor
Baton Rouge, La. 70802
Call: 225.342.0552
Email: jburas@crt.la.gov

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